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Party Menu 3

PARTY MENU 3

£26.90 per person + 10% service charge
(V) SUITABLE FOR VEGETARIANS


Slices of Garlic Bread

STARTERS

Fegatini Alla Veneziana
sautéed chicken livers with onions and chilli

Melone Fantasia
seasonal melon and exotic fruits served with a fruit coulis

Funghi Ripieni (v)
mushrooms filled with garlic butter and breadcrumbs

Spicy Chicken Wings
served in a garlic and chilli sauce

Smoked Salmon and Prawns
served on a bed of salad leaves with marie rose sauce

Brie (v)
deep fried brie served with cranberry sauce

Antipasto Italiano
selection of cured meats

Pâté Della Casa
homemade pâté

MAINS

Pollo Boscaiola
chicken breast cooked with onions, mushrooms and herbs in a tomato sauce

Pollo Asparagus
chicken breast cooked in a cream and white wine sauce

Salmon Thermidor
fillets of salmon served in a crayfish and thermidor sauce

Steak Diane
thinly pounded sirloin cooked with mushrooms, onions and French mustard, finished with cream and wine

Scaloppine Pizzaiola
pork tenderloin in a tomato, garlic, olives, capers and white wine sauce

Pizza Diavola
spicy salami

Pizza Romana
ham and mushrooms

Lasagna al Forno
layers of pasta with bolognese sauce

Ravioli Ricotta (v)
large ravioli filled with ricotta cheese, served in a spinach and cream sauce

DESSERT

Mixed Berry Meringue Nest

Chocolate Fudge Cake

TO FINISH

Coffee